Carbon steel baking pan

This 9-inch deep non-stick pizza pan has a thick, sturdy body that resists warping, heats evenly, and maintains a stable temperature while baking. The high-quality non-stick coating lets you remove the pizza easily without burning or sticking. The deep edges hold the toppings in place, preventing cheese from spilling over. It's compatible with home ovens and perfect for making pizza, pies, baked rice, and other baked goods. With a smooth surface, it's easy to clean, making it great for home baking or small shop use—a practical tool for making pizza.